Sugars That Aid Protein Folding – Significant New Glycobiology Discovery
Posted by admin in Health and Fitness, Health Partners on January 25, 2013
Misfolded protein can play havoc with your DNA. Biologists have recently discovered that unstructured proteins are more prevalent than previously thought and that over one third of the proteins in the body are intrinsically disordered with unfolded, partly folded, or chaotically folded proteins.
Flexible proteins in your cells are designed to fold around many possible partners. The perfect marriage partner is specific sugars that make glycoproteins and glycoliped, the operating system (OS) for all cellular communication.
I wrote an article a few years ago referencing research that indicates Dementia, Alzheimers, Parkinsons, Huntingtons, Autism, ADD, ADHD, and other neurodegenerative diseases are caused by misfolded (mutated) toxic proteins. (See link at end of lesson.)
Structured proteins have vital performance plans for the cell. However, the level of performance for a desired PURPOSE cannot be higher than the weakest link of the parts. FUNCTION is always based upon the DESIGN and how well that blueprint is followed in making and assembling the parts.
The DNA contains the blueprint for properly folding each protein of your body. Corrupted gene expression causes protein misfolding which weakens the immune system and brings chaos to hormonal regulation. The slightest misfolding generates chaos in the system and the cell crIes out for correction. In this desperate call, many mixtures of proteins can be produced from amino acids. The design for a specific function calls for the chain of amino acids to fold into a very precise configuration. Read the rest of this entry »